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Mosa Meat B.V.

Mosa Meat is a Netherlands-based food technology company pioneering a cleaner, kinder way ofmaking real beef. Mosa Meat’s founders, Mark Post and Peter Verstrate, introduced the world’s firstcultured beef hamburger in 2013, by growing it naturally from cow cells. Founded in 2016, Mosa Meatis now scaling up production of the same beef that people love, but that’s kinder to animals, better forthe environment, and safer to eat. A diverse and growing team of food-loving problem-solvers, they are united in their mission to fundamentally reshape the global food system. *

 

Period Start 2016-01-01 established (s-off
  Predecessor Maastricht University (Universiteit Maastricht, UM)
Products Industry meat, cultured / clean
  Industry 2 cell culture technology
Person Person Bosch, Maarten (Mosa Meat 202009 CEO)
     
Region Region Maastricht
  Country Netherlands
  Street 70 Oxfordlaan
Brightlands
  City 6229 EV Maastricht
    Address record changed: 2020-10-24
     
Basic data Employees B: 11 to 50 (2020-09-25)
     
    * Document for �About Section�: Mosa Meat B.V.. (9/25/20). "Press Release: Mosa Meat Raises Series B Funding to Prepare for Large-scale Cultured Meat Production". Maastricht.
     
   
Record changed: 2020-09-30

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More documents for Mosa Meat B.V.


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